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One of the biggest problems that physically active men experience on a daily basis is maintaining high enough energy levels to be able to excel at work, exercise and socializing. If you find that, after work, your thoughts tend to run more toward getting home as quickly as possible to pass out on the couch [...] |
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The largest ever trial of fish oil supplements has found no evidence that they offer benefits for cognitive function in older people. The OPAL study investigated the effects of taking omega-3 long-chain polyunsaturated fatty acid supplements over a two year period on the cognitive function of participants aged 70-80 years. Th… |
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People are increasingly realizing the importance of including healthy fats in their diet plans. This means learning to decipher the difference between the various types of fats including unsaturated, polyunsaturated, saturated, and trans fats. Oils are typically used as a source of fat in cooking, but it’s important to unde… |
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Getting a bit more calcium in your diet could help you live longer, new research suggests. Swedish researchers found that men who consumed the most calcium in food were 25 percent less likely to die over the next decade than their peers who took in the least calcium from food. None of the men took [...] |
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Many who avoid dairy products might actually tolerate them, experts say… Many people who think they’re lactose intolerant may not be. This suggestion, released Wednesday in a U.S. National Institutes of Health draft consensus statement, could pave the way for more people to eat more dairy products, thus helping to… |
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Many of the health benefits of aerobic exercise are due to the most recent exercise session (rather than weeks, months and even years of exercise training), and the nature of these benefits can be greatly affected by the food we eat afterwards, according to a study published in the Journal of Applied Physiology. “Differ… |
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Everyone needs some salt to function. Also known as sodium chloride, salt helps maintain the body’s balance of fluids. Salt also functions in many foods as a preservative, by helping to prevent spoilage and keeping certain foods safe to eat. But nearly all Americans consume more salt than they need, according to the 200… |
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Don’t let your diet–or stomach–be held captive by these nutrition myths… It goes like this: A client looking to lead a healthier life hires me, a nutritionist, to help him improve his diet. I analyze what he’s been eating, factor in his food preferences, and together we create an eating plan that… |
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In order to achieve maximum results from your muscle-building or fat-loss program, taking in the right amount of calories is essential. Your calorie balance is what will dictate whether you gain or lose body weight, making it incredibly useful to track this information. Unfortunately, there are a number of calorie counting my… |
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By now, most people are familiar with the golden rule of vegetable consumption: five a day. Although, when it comes to getting the most out of those veggies, many are still stumped. Boil, steam, bake, fry or dry? The options are limitless, but the nutritional differences can be profound — at least that’s what AM [...]… |

